This refreshing Cucumber Salad with Thai Chiles and Peanuts is a delightful combination of crisp cucumbers, spicy Thai chiles, and crunchy peanuts. It's a perfect balance of flavors and textures, making it a fantastic side dish or a light and healthy snack.

Ingredients

• 2 medium-sized cucumbers
• 2 Thai chiles (adjust according to your spice preference)
• 1/4 cup roasted peanuts, roughly chopped
• 2 tablespoons fresh cilantro leaves, chopped
• 2 tablespoons fresh lime juice
• 1 tablespoon fish sauce (optional for a non-vegetarian version)
• 1 tablespoon honey or maple syrup (for a vegan version)
• 1/2 teaspoon salt, or to taste

Directions

1. Start by preparing the cucumbers. Peel them if desired, or leave the skin on for added texture and color. Cut the cucumbers into thin slices or julienne them for a more delicate presentation.
2. Slice the Thai chiles thinly, removing the seeds if you prefer a milder heat. If you enjoy spicier food, you can keep the seeds.
3. In a mixing bowl, combine the cucumbers, Thai chiles, and chopped peanuts.
4. In a small bowl, whisk together the lime juice, fish sauce (if using), honey or maple syrup, and salt until well combined. Taste and adjust the seasoning if needed.
5. Pour the dressing over the cucumber mixture and gently toss everything together, ensuring the ingredients are evenly coated.
6. Let the salad marinate for at least 10 minutes to allow the flavors to meld together. You can also refrigerate it for up to an hour to enhance the taste.
7. Just before serving, sprinkle the chopped cilantro leaves over the salad for a fresh herbal note and an appealing touch of green.
8. Serve the Cucumber Salad with Thai Chiles and Peanuts as a side dish alongside your favorite Thai or Asian-inspired main courses, or enjoy it on its own as a light and refreshing snack.

Note: If you're not a fan of peanuts, you can substitute them with cashews or almonds for a different twist. Additionally, feel free to customize the salad by adding other vegetables like sliced bell peppers or carrots for added color and crunch. Enjoy the vibrant flavors and textures of this delightful salad!