Indulge in the irresistible flavor of Outback Bloomin' Onion Sauce with this homemade recipe. This tangy and creamy sauce perfectly complements the iconic Bloomin' Onion, enhancing its flavors and leaving your taste buds craving for more. With a blend of spices and a hint of sweetness, this sauce will take your appetizer game to the next level. Get ready to enjoy a taste of the Outback right in your own kitchen!

Ingredients

• 1 cup mayonnaise
• 2 tablespoons ketchup
• 2 tablespoons horseradish sauce
• 1 tablespoon Worcestershire sauce
• 1 tablespoon paprika
• 1 tablespoon dried oregano
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon cayenne pepper
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 2 tablespoons sugar
• 1 tablespoon white vinegar

Directions

1. In a medium bowl, combine the mayonnaise, ketchup, horseradish sauce, and Worcestershire sauce. Mix well until smooth and creamy.
2. Add the paprika, dried oregano, garlic powder, onion powder, cayenne pepper, salt, black pepper, sugar, and white vinegar to the bowl. Stir until all the ingredients are thoroughly combined.
3. Taste the sauce and adjust the seasonings to your liking. If you prefer it spicier, add a little more cayenne pepper. If you want it sweeter, add additional sugar. Make sure the flavors are well-balanced and to your personal preference.
4. Cover the bowl with plastic wrap or transfer the sauce to an airtight container. Refrigerate for at least 1 hour to allow the flavors to meld together.
5. Serve the Outback Bloomin' Onion Sauce alongside your homemade Bloomin' Onion or any other appetizer of your choice. It can also be used as a delicious dipping sauce for fries, chicken tenders, or even as a flavorful spread for sandwiches.

Enjoy the bold and zesty taste of this Outback-inspired sauce that will elevate your favorite dishes to new heights!