Ilocano Pork Guisantes is a delightful Filipino dish that perfectly combines the rich flavors of pork, the freshness of green peas, and the savory goodness of tomatoes and spices. This dish hails from the Ilocos region of the Philippines and is known for its simple yet satisfying taste. Get ready to embark on a culinary journey to the Philippines with this delicious recipe!

Ingredients

• 1 pound pork belly, cut into bite-sized cubes
• 1 cup green peas (fresh or frozen)
• 1 medium-sized onion, finely chopped
• 3 cloves garlic, minced
• 2 medium-sized tomatoes, diced
• 2 tablespoons cooking oil
• 1 cup water
• 1 teaspoon fish sauce (patis)
• Salt and pepper to taste
• Green onions, for garnish (optional)

Directions

1. Heat the cooking oil in a large skillet or frying pan over medium heat.
2. Add the minced garlic and sauté until it becomes fragrant and starts to turn golden brown.
3. Add the chopped onions and continue to sauté until they become translucent.
4. Stir in the diced tomatoes and cook until they become soft and mushy, creating a flavorful base for the dish.
5. Add the pork cubes to the skillet and cook them until they turn brown on all sides. This will take about 5-7 minutes.
6. Pour in the fish sauce and mix well to evenly distribute the flavors.
7. Add the green peas to the pan and give everything a good stir.
8. Pour in the water and bring the mixture to a boil. Once boiling, reduce the heat to low, cover the skillet, and let it simmer for about 30-40 minutes. This will allow the pork to become tender and absorb the delicious flavors of the sauce.
9. Check the seasoning and adjust with salt and pepper to taste.
10. Continue to simmer for an additional 10 minutes, or until the sauce thickens to your desired consistency.
11. Serve your Ilocano Pork Guisantes hot, garnished with sliced green onions if desired. It's traditionally served with steamed rice, making it a comforting and hearty meal.

Enjoy the delightful blend of flavors in this Ilocano Pork Guisantes recipe, a taste of the Philippines that will surely satisfy your cravings for a savory and hearty dish!